Gluten-free​ Biscotti

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This is an amazing gluten-free recipe I found here (click link). I decided to replace the flour with gluten-free flour because I made these for a birthday party. They still turned out amazing and I would definitely recommend making them. I had no experience making biscotti but they were very easy to make and they tasted great (especially dunked in milk). Continue reading

Sun-dried Tomato Salad

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Tasty and refreshing are two words that come to mind when I make this salad. It is a very flavourful salad that will leave you feeling refreshed and energised. It is nutritious and extremely easy to make. I have been eating a lot of the same salads over and over again throughout the year and I decided to try something new and healthy to start off the year. This salad has chopped walnuts in it which I love because it gives the salad a bit of a crunch! Walnuts are actually a great replacement for croutons. You could also add pumpkin seed, which I thought of later on. I also really love this salad because there are no heavy or unhealthy dressings all there is, is lemon juice which makes the salad all the more refreshing. Continue reading